Barista Skills Foundation

Learn the essential skills of being a barista with our Barista Skills Foundation course at HEJ Coffee. Our SCA certified training offers a comprehensive education in the art of coffee making, and upon completion, you'll receive 5 SCA points. This course offers invaluable knowledge for aspiring baristas to enhance your coffee-making skills.

Coffee Beans – Recognise key differences between Arabica & Robusta coffee beans. Learn how to correctly store coffee for prolonged freshness.
Workspace management – Understanding how to maintain a hygienic and organised workspace which minimises waste.
Grinding, dosing and tamping – Identify all key espresso machine and grinder component parts. Learn how to calibrate a grinder and correctly tamp of the perfect coffee.
Extraction and brewing – Recognise the key defining parameters of an espresso used within SCA examinations. Understand how to prepare and make a superb espresso.
Milk techniques – Demonstrating the appropriate technique for producing the correct milk texture and temperature.
Barista menu – Understanding the measures of milk and texture found in different coffees.
Hygiene, health & safety – Acquiring knowledge on the use of safe and hygienic work practices.
Customer service – Recognising the importance of the four aspects of customer service.
Cleaning, maintenance & troubleshooting – Learning and demonstrating good techniques for daily cleaning of the grinder and espresso machine.

Duration

One day course. 10am - 3:30pm

Skill Level

Beginner

Qualification

5 SCA Points

SCA Certification Fee

£50.00 GBP

Max Class Size

Location

Hej Coffee, Mansfield Point, Rodney Rd, London, SE17 1BA

Important

Upon purchase, please email Tom@hejcoffee.co.uk with your SCA Learner Number. If you do not have an SCA Learner Number, you can create a free SCA account.
SCA will then contact you with directions on paying their enrolment fee (listed above).

Please be sure to pay your SCA enrolment fee BEFORE attending the course to ensure you are eligible to receive your SCA Certificate.

£250.00

You can view our FAQs here.

Barista courses cancelled 14 days or more, prior to the date of the course shall receive a full refund.

Barista courses cancelled 13 – 3 days before the day of the booking shall receive a 50% refund.

We do not offer refunds for barista courses cancelled less than 3 days before the date of the course, or for non-attendance on the day.

Hej Coffee reserve the right to cancel courses in the event of low booking numbers, illness, or unforeseen circumstances. In such cases we will offer a full refund or seek to organize an alternative date in agreement with you. We regret that we cannot be liable for other expenses, travel etc., that may have been incurred.

BREW IT THE RIGHT WAY!

Wilfa Classic+ Coffee Maker

£175.00

The Classic Plus Coffee Maker, crafted by the renowned Norwegian brand Wilfa, brews filter coffee in the traditional manner while streamlining the process. Say goodbye to the usual labor-intensive steps associated with making the best filter coffee. To use the Classic Plus Coffee Maker: Fill the water tank with fresh water. Insert a paper filter into the filter holder. Add your desired amount of ground coffee. Press the ‘Wilfa’ button on the base. The brewer will heat the water and evenly distribute it over the coffee, allowing it to drip into the carafe below. Adjust the flow into the carafe based on your preference for coffee strength. Keep it ‘closed’ briefly to allow the coffee to brew further, and then ‘open’ to release the flow. The manual drip-stopper prevents coffee from dripping onto the hotplate when you remove the carafe. The Classic Plus ensures an optimal water temperature between 92°C and 96°C, delivering your coffee quickly. In less than 10 minutes, you’ll have 1 to 10 cups of freshly brewed coffee to savor. The hotplate remains active, keeping your coffee warm for 40 minutes before automatically shutting off. 1 Litre tank Weight: 2.88 kg Wilfa Classic+ Coffee Maker Additional info: 1550 Watts of Power Detachable Filter Element and manual drip tray Flow control with adjustable extraction time Automatic cleaning reminder Automatic turn off after 40 minutes Hot plate with self- resistor Approved by European Brewing Center EU Two pin Plug (adaptor provided) 5-year manufacturer's warranty

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